When the weather cools down, there's nothing better than hearty home-cooked meals that bring everyone to the table. Our Winter Warmer Pack has been put together with exactly that in mind, giving you a fantastic selection of quality cuts that make meal planning easy while offering great value.

Here are three simple, family-friendly recipes you can make using the Winter Warmer Pack.

1. Slow-Cooked Garlic & Herb Bolar Roast

Uses:

• 1.5kg Bolar Roast

Ingredients

• 1.5kg Bolar Roast
• 2 onions, sliced
• 4 cloves garlic, crushed
• 3 carrots, chopped
• 2 cups beef stock
• 2 tbsp Worcestershire sauce
• 2 sprigs rosemary
• Salt and pepper

Method

1. Season the roast well with salt and pepper.
2. Brown in a hot pan on all sides.
3. Place onions and carrots in the slow cooker.
4. Add the roast, garlic, stock, Worcestershire sauce and rosemary.
5. Cook on Low for 8 hours or High for 5 hours.
6. Slice and serve with creamy mashed potato, roasted vegetables and plenty of gravy.

Tip: Leftovers make fantastic roast beef sandwiches the next day.

2. One-Pot Beef & Vegetable Casserole

Uses:

• 1kg Diced Beef

Ingredients

• 1kg Diced Beef
• 2 carrots
• 2 celery stalks
• 1 onion
• 2 potatoes
• 2 cups beef stock
• 2 tbsp tomato paste
• 1 tbsp plain flour
• 1 tsp thyme

Method

1. Brown the diced beef in batches.
2. Cook onion until softened.
3. Stir through tomato paste and flour.
4. Add vegetables, stock and thyme.
5. Simmer gently for 2½ hours (or cook in the slow cooker for 6–8 hours).
6. Serve with crusty bread or buttery mashed potato.

Tip: This recipe freezes beautifully for busy weeknights.

3. Creamy Chicken & Mushroom Tray Bake

Uses:

• 1kg Chicken Thigh Fillets

Ingredients

• 1kg Chicken Thigh Fillets
• 300g mushrooms
• 2 cloves garlic
• 300ml pouring cream
• 1 tbsp wholegrain mustard
• Fresh thyme
• Parmesan cheese (optional)

Method

1. Place chicken thighs into a baking dish.
2. Add sliced mushrooms and garlic.
3. Mix cream with mustard and pour over the chicken.
4. Sprinkle with thyme and Parmesan.
5. Bake at 180°C for 40–45 minutes until golden.
6. Serve with steamed vegetables or rice.

Tip: Chicken thighs stay tender and juicy, making this an easy family favourite.

Make the Most of Your Winter Warmer Pack

There's still plenty left in the pack to create even more family meals.

Use the Premium Beef Mince for:

• Spaghetti Bolognese
• Homemade Lasagne
• Cottage Pie
• Beef Nachos

Cook the Premium BBQ Sausages with creamy mash and onion gravy or throw them on the BBQ for an easy dinner.

The Lamb Forequarter Chops are perfect marinated with garlic and rosemary, then slow baked or grilled and served with roasted vegetables.

One Pack. Endless Family Meals.

Our Winter Warmer Pack is designed to make winter cooking easy, affordable and delicious. Whether you're planning a Sunday roast, stocking the freezer or looking for simple weeknight dinners, you'll have everything you need to feed the family.

Winter Warmer Pack – $129

Available now in store or online through Click & Collect.

www.normanvillemeatandseafood.com.au